GREENHEARTS FAMILY FARM CHICKENS

Raised with Love, Not Anti-biotics

Pastured Chickens available through October while they last… Order now!

There is a growing movement in America demanding better food, for people and the environment. Nowhere is this more evident than in California’s poultry market. Voters passed Proposition 2 - Standards for Confining Farm Animals in the State of California, ensuring a safer and more humane treatment of animals.

Greenhearts Family Farm raises poultry in a natural way, never in small cages indoors. In the tradition of Joel Salatin and West Coast pioneer Paul Hain of Hain Ranch Organics, with whom we apprenticed, we raise our chickens on a bright green pasture where they breathe fresh, coastal air, drink sparkling clean well water and eat tender fresh grass and all the natural bugs they can find. Which is exactly the way it was meant to be.

When it comes time to harvest, Paul carefully selects and prepares each bird in an ancient and sacred way, harmonizing the processes of life and death with respect, dignity and dedication to a higher standard of hygiene and quality control. Quick refrigeration and sanitation are top priorities.

Ethics are at the heart of our enterprise. While we embrace the traditions of veganism and vegetarianism, we are sensitive to multi-cultural and ethnic diversity as well. Combining traditions from throughout the world, our pastured poultry is raised with love, and it is with love that we feed the Greenhearts Family.